BOOK A TABLE

Reservations are exclusively available in our dining room.

Enjoy our à la carte menu for dinner Wednesday to Sunday (5.30pm – 9:30pm), as well as lunch on Sunday (11.30am – 2.30pm).

In addition to our à la carte menu, we offer a special Roast menu. The menu is available every Sunday for lunch only.

Bookings essential. Check our weekly rotating roast menus here.

We can accomodate larger groups up to 12 guests. Our Chef’s Menu or Roast Menu are required for all group of 7 and more guests. The menus offer a selection of entrées, main course, sides and dessert for the whole table to enjoy.

Please advise of any allergies or dietary requirements at the time of booking. See menu sample here.